Brownie Mint Ice Cream Cake

Ingredients

• 1 Namaste Foods Brownie Mix – Prepared
• ½ gallon mint chocolate chip ice cream – softened
• 1 container whipped topping – softened
• 15 crushed peppermint candies
• Chocolate Syrup

Directions

• Bake Brownies according to package directions in 9x13 pan.
• Spread softened ice cream in an even layer over brownies.
• Spread even layer of whipped topping over ice cream.
• Drizzle chocolate syrup over cake.
• Sprinkle crushed peppermint candies evenly on top/
• Refreeze for at least one hour before serving.
• Experiment with different ice creams and topping!  Tip:  Peanut Butter delight?!

Recipe from Namaste Foods
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