Toffee Bars

Ingredients

• 1 ¾ c. Namaste Foods Perfect Flour Blend

• 1 c. Namaste Foods Toffee Vanilla Frosting Mix

• 1 c. butter or margarine – softened

• 1 t. vanilla

• 2 egg yolks

• 2 egg whites

• 1 c. chopped walnuts

Directions

• Heat oven to 350°F.
• In a large bowl, mix all ingredients (except egg whites and walnuts) together.
• Grease a 9x13 pan and press mixture into mpan.
• In a small bowl, lightly beat egg whites. Spread over top of batter, then spread nuts.
• Bake for 28-30 minutes.
• Cut immediately into squares.  Remove from pan when cool.  Drizzle with chocolate syrup if desired.

Recipe from Namaste Foods
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